Devices & Accessories
椰子餡
Prep. 5 min
Total 10 min
400 克
Ingredients
-
蛋80 克
-
奶油 切塊,室溫軟化40 克
-
糖130 克
-
奶粉40 克
-
椰子粉125 克
Difficulty
easy
Nutrition per 100 克
Protein
8.6 g
Calories
2221 kJ /
531 kcal
Fat
36.3 g
Fibre
5.1 g
Carbohydrates
51.7 g
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Taiwan
Taiwan