Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
油皮
- 75 克 水
- 15 克 冰糖粉
- 65 克 白油
- 165 克 中筋麵粉
油酥
- 110 克 低筋麵粉
- 55 克 白油
內餡
- 80 克 冰糖粉
- 20 克 麥芽糖
- 20 克 奶油 ，切塊，置於室溫軟化
- 2 茶匙 水
- ½ 茶匙 鹽
- 40 克 低筋麵粉
- Nutrition
- per 1 個
- Calories
- 1055 kJ / 252 kcal
- Protein
- 3.1 g
- Carbohydrates
- 35.2 g
- Fat
- 11.2 g
- Fibre
- 0.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
