Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- 100 g unsalted butter, cut into pieces
- 600 g plain flour, plus extra for dusting
- 100 g full cream milk
- 150 g natural yoghurt
- 50 g pouring (whipping) cream
- 2 tsp dried instant yeast
- 1 tsp white sugar
- 1 egg
- 1 tsp salt
Pork filling
- 500 g pork fillet, cut into cubes (3 cm), slightly frozen
- ¼ tsp ground ginger
- ¼ tsp ground coriander
- ¼ tsp salt
- ½ tsp ground black pepper
- 1 tsp sesame oil
- 2 tbsp cornflour
- 1 tbsp soy sauce
- 1 egg yolk
Assembly
- 1 egg, separated
- 40 currants, flattened to make eyes
- 2 tsp pouring (whipping) cream
- Nutrition
- per 1 portion
- Calories
- 1032.1 kJ / 245.6 kcal
- Protein
- 12.3 g
- Carbohydrates
- 29.4 g
- Fat
- 8.4 g
- Saturated Fat
- 8.5 g
- Fibre
- 1.6 g
- Sodium
- 264 mg
替代食谱
Show allTandoori chicken pizza
1小时 30 分钟
Zucchini lasagne
1小时 30 分钟
Cheese and bacon scones
35 分钟
Sweet potato quiche with prosciutto
1小时 15 分钟
Cheese and herb scones (Toddlers and beyond)
30 分钟
Wholemeal spelt pastry
35 分钟
Macadamia and Parmesan biscuits
25 分钟
Gwinganna nut and seed bread
3小时 25 分钟
Family burger pie
1小时 25 分钟
Bread pastry
55 分钟
Spinach and feta muffins
40 分钟
Traditional Kaiser rolls
26小时 35 分钟