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Ingredients
- 750 g Fischabschnitte (Gräten, Köpfe, Abschnitte, Schwänze etc.), roh
- 80 g Staudensellerie
-
4
Schalotten
or 3 Zwiebeln, halbiert - 4 Stängel Petersilie
- 1 Zweig Thymian
- 1 Zweig Estragon
- 1 Lorbeerblatt, getrocknet
- 1 - 2 Nelken
- 6 weiße Pfefferkörner
- 500 g Weißwein
- 600 g Wasser, kalt
- Nutrition
- per 1 Gesamtrezept
- Calories
- 970 kJ / 230 kcal
- Protein
- 17 g
- Carbohydrates
- 7 g
- Fat
- 15 g
- Fibre
- 1.3 g
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