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Ingredients
Bolo
- Manteiga q.b. p/ untar
- Farinha q.b. p/ polvilhar
- 7 claras de ovo
- 200 g açúcar
- 7 gemas de ovo
- 50 g farinha tipo 55
- 120 g fécula de batata
- 1 c. chá de fermento p/ bolos
Recheio
- 300 g natas c/ 35% de gordura bem frias
- 150 g açúcar
- 25 g sumo de limão
- 750 g morangos, mais q.b. p/ decorar
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 480 kcal
- Protein
- 9 g
- Carbohydrates
- 67 g
- Fat
- 20 g
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