Compatible versions
Smoked salmon muffins with steamed eggs and herbed relish
Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Herbed relish
- 50 g cornichons
- 1 tbsp pickled capers, rinsed
- 2 tbsp fresh chives, finely chopped
- 1 tbsp fresh flat-leaf parsley, leaves only
- ½ tsp salt
- 1 spring onion/shallot, white and light green part only, cut into pieces
- 1 tsp Dijon mustard
- 80 g soft feta (i.e. Danish feta)
- 100 g crème fraîche
- ½ lemon, juice only
- 40 g extra virgin olive oil
Smoked salmon muffins
- 80 g unsalted butter, plus extra for greasing
- 250 g Gruyère cheese, cut into pieces (2 cm)
- 50 g Pecorino cheese, cut into pieces (2 cm)
- 60 g spring onions/shallots, white and light green parts only, cut into pieces
- 4 sprigs fresh dill, leaves only
- 2 eggs
- 220 g full cream milk
- 50 g crème fraîche
- 1 tsp sea salt flakes
- 2 tsp baking powder
- 250 g plain flour
- 200 g smoked salmon, cut into short, thin slices
- 6 stalks asparagus, cut into thin slices
Steamed eggs
- 700 g water
- 12 eggs, chilled
- 100 g rocket leaves (optional)
- 200 g cherry tomatoes (optional)
- Nutrition
- per 1 portions
- Calories
- 1883.8 kJ / 448.5 kcal
- Protein
- 24.1 g
- Carbohydrates
- 18.8 g
- Fat
- 22.3 g
- Saturated Fat
- 15.7 g
- Fibre
- 1.8 g
- Sodium
- 932.9 mg
替代食谱
Show allBeauty booster smoothie
5 min
Melon smoothie bowl
50 分钟
Anti-inflammatory pineapple and turmeric smoothie
10 min
Crumble muffins
35 分钟
Nourish bowl (Diabetes)
55 min
Quinoa puddings with raspberry coulis
1h 5 min
Everyday protein shake
5 min
Coconut rice with Asian inspired pork and eggs
40 分钟
Espresso "baked" beans
35 分钟
Overnight berry breakfast
24小时 5 分钟
Smoky chipotle beans
30 分钟
Coffee date muffins
35 分钟