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Ingredients
- 250 g chapati flour, plus extra for dusting
- 170 g water
- 10 g vegetable oil, plus extra for greasing
- 1 tsp fine sea salt
- Nutrition
- per 1 piece
- Calories
- 480 kJ / 115 kcal
- Protein
- 3.3 g
- Carbohydrates
- 21.8 g
- Fat
- 1.6 g
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