Devices & Accessories
Creamy Pasta with Peas
Prep. 10 min
Total 25 min
4 portions
Ingredients
-
Emmental cheese cut into pieces (½ in.)2 oz
-
yellow onions quartered4 oz
-
garlic clove1
-
olive oil½ oz
-
water16 oz
-
3 ½ oz half and halfheavy whipping cream3 ½ oz
-
milk3 ½ oz
-
1 heaping tsp vegetable stock pastevegetable stock cube1
-
salt½ - 1 tsp
-
ground nutmeg2 pinches
-
dried pasta e.g. farfalle (bow tie pasta)10 ½ oz
-
frozen green peas defrosted7 oz
Difficulty
easy
Nutrition per 1 portion
Protein
17 g
Calories
1904 kJ /
455 kcal
Fat
13 g
Fibre
6 g
Carbohydrates
70 g
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Italian Pasta
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