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Ingredients
- 320 g puff pastry, ready made
- 100 g hazelnuts, roasted
- 80 g sugar
- 50 g plain flour
- 100 g butter, diced
- 2 medium eggs, one beaten
- 1 tsp vanilla extract
- 750 g nectarines, peeled, stoned, cut in slices (total weight)
- 200 g apricot jam
- Nutrition
- per 1 portion
- Calories
- 1209 kJ / 289 kcal
- Protein
- 3.27 g
- Carbohydrates
- 35.46 g
- Fat
- 22 g
- Fibre
- 2.31 g
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