Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g ginger cake, sliced (1 cm)
- 300 g plain flour, plus extra for dusting
- 150 g unsalted butter, cold, diced
- 20 - 40 g water
- 1 tsp caster sugar
- 1 pinch fine sea salt
- 150 g brown sugar
- 500 g rhubarb, peeled, cut in pieces (2 cm)
- Nutrition
- per 1 portion
- Calories
- 1828.9 kJ / 437.1 kcal
- Protein
- 5.8 g
- Carbohydrates
- 62.7 g
- Fat
- 18.7 g
- Saturated Fat
- 11.3 g
- Fibre
- 2.5 g
- Sodium
- 74.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Sour Cherry and Coconut Cookies
35 分钟
Jam Sandwich Biscuits
2小时 15 分钟
Carrot Cake Cookies
35 分钟
Sesame Biscuits
1h 15 min
Double Peanut Cookies
30 min
Chocolate Digestives
1小时 10 分钟
Garibaldi Biscuits
40 min
Anzac Biscuits
30 min
Oaty Cookies with Wholemeal Flour and Honey
45 min
Chocolate Bourbons
45 min
Apple Parkin
1h 40 min
Lavender Shortbread
1h