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Bacon and Cranberry Jam

Bacon and Cranberry Jam
4.7 136 ratings
Prep. 10 min
Total 40 min
690 g
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Ingredients

  • garlic cloves
    2
  • onions quartered
    120 g
  • smoked bacon slices, trimmed of all fat, cut in pieces (2 cm)
    300 g
  • vegetable oil
    20 g
  • light brown sugar
    160 g
  • cider vinegar
    80 g
  • maple syrup
    60 g
  • dried cranberries
    20 g
  • instant coffee dissolved in 1 Tbsp hot water
    1 Tbsp
  • smoked paprika
    2 tsp
  • ground cinnamon
    ½ tsp

Difficulty

easy

Nutrition per 20 g

Sodium 59.5 mg
Protein 1.2 g
Calories 285.5 kJ / 68.2 kcal
Fat 4.1 g
Fibre 0.2 g
Saturated Fat 1.2 g
Carbohydrates 6.9 g

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Also featured in

A Very Thermomix® Christmas 63 Recipes
UK and Ireland

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