Asian Essentials

11 道食谱

With a complex balance of salty, sweet and sour flavours, sauces and pastes are at the heart of many classic Asian dishes. While making your own may take some time, it’s worth it!

Sambal kacang (peanut sauce)

Sambal kacang (peanut sauce)

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35 分钟

Ais kepal gula melaka (shaved ice with palm sugar syrup)

Ais kepal gula melaka (shaved ice with palm sugar syrup)

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20 分钟

Kewpie mayonnaise

Kewpie mayonnaise

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10 分钟

Sambal oelek

Sambal oelek

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20 分钟

Char siew sauce

Char siew sauce

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10 分钟

Ginger and chilli dipping sauces (for Hainanese chicken)

Ginger and chilli dipping sauces (for Hainanese chicken)

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20 分钟

Thai green curry paste

Thai green curry paste

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10 分钟

Cheat's Sriracha sauce

Cheat's Sriracha sauce

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168小时 30 分钟

XO sauce

XO sauce

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1小时 50 分钟

Rose syrup

Rose syrup

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20 分钟

Sambal chilli

Sambal chilli

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35 分钟