难易度
大部分食谱的难易度都是初级,如果需要花费更多时间和烹饪技巧的,难易度会被标注为中级或者高级。
准备时间
这是您烹饪这道菜所需要的准备时间。
总时间
该时间包括了从食材准备到成品上桌的全部时间:如腌制、烘烤、冷却等。
份量
这里显示了这道菜的份量。
食材
- 140 g all-purpose flour, divided
- 115 g cornmeal
- 30 g jalapeño pepper, diced
- 1 teaspoon salt
- 720 g water, divided
- 225 g shrimp, raw, peeled, deveined
- 60 g neutral oil
- 1 ½ tablespoon Cajun spice mix (see Variation)
- 85 g grated cheddar cheese (see Tip)
- 1 egg, large (65-70 g)
- 60 g butter, unsalted, cut into pieces
- 85 g andouille sausage, pre-cooked, cut into pieces
- 85 g green pepper, cut into pieces
- 60 g onion, cut into pieces
- 2 garlic cloves
- 2 teaspoon chicken stock paste
- non-stick spray oil
- 2 green onions chopped
- 营养价值
- 每 1 piece
- 热量
- 644.1 kJ / 153.9 kcal
- 蛋白质
- 5.6 g
- 碳水化合物
- 9.1 g
- 脂肪
- 10.6 g
- 饱和脂肪
- 3.9 g
- 膳食纤维
- 0.6 g
- 钠
- 330.4 mg
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