Salmon Scotch Eggs with Honey Mustard Dipping Sauce

Salmon Scotch Eggs with Honey Mustard Dipping Sauce

4.8 29 评分

准备工作 45 分钟

总数 1小时

8 portions

食材

Honey Mustard Sauce

wholegrain mustard
75 g
mustard, (eg. English mustard)
honey
75 g
white wine vinegar
1 Tbsp
fine sea salt
¼ tsp
ground black pepper
2 pinches

Eggs

water
400 g
medium eggs
10
bread torn in pieces
150 g
smoked salmon cut in pieces
400 g
fresh parsley
10 g
ground black pepper
¼ tsp
fine sea salt
¼ tsp
vegetable oil for frying (approx. 1.5 litres)

sunflower oil, for frying (approx. 1.5 litres)

难易度

中级

营养价值每 1 portion

蛋白质 23 g

热量 1054 kJ / 252 kcal

脂肪 10.7 g

碳水化合物 16 g

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