Miso Carbonara Udon

Miso Carbonara Udon

4.0 40 评分

准备工作 5 分钟

总数 25 分钟

4 portions

食材

pecorino , cut in pieces (2 cm)
40 g
Parmesan cheese, , cut in pieces (2 cm)
garlic clove
1
spring onions , cut in pieces, plus extra sliced (2 mm) for garnishing
30 g
pancetta , cubed (2 cm)
150 g
guanciale, , cubed (2 cm)
olive oil
15 g
medium egg
1
egg yolks , from medium eggs
3
white miso (or shiro miso)
25 g
ground black pepper
3 pinches
fresh udon noodles
800 g
water , for cooking noodles
sesame seeds (可选的) , for garnishing
dried chilli flakes (可选的) , for garnishing

难易度

初级

营养价值每 1 portion

热量 2584.5 kJ / 617.7 kcal

蛋白质 18.3 g

碳水化合物 71.8 g

脂肪 25.8 g

饱和脂肪 8.7 g

膳食纤维 0.6 g

钠 1151.4 mg

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