难易度
大部分食谱的难易度都是初级,如果需要花费更多时间和烹饪技巧的,难易度会被标注为中级或者高级。
准备时间
这是您烹饪这道菜所需要的准备时间。
总时间
该时间包括了从食材准备到成品上桌的全部时间:如腌制、烘烤、冷却等。
份量
这里显示了这道菜的份量。
食材
Radish Salad
- 160 g red radishes
- 60 g red onion, quartered
- 20 g olive oil
- 1 tsp Dijon mustard
- 1 - 2 tsp white wine vinegar, to taste
- ½ tsp fine sea salt
- 2 pinches ground black pepper
- 15 g pickled baby capers, drained
Broccoli Fritters and Quinoa
- 1460 g water
- 500 g broccoli florets
- 30 g rice flour
- 20 g wholemeal bread, vegan, torn in pieces
- 70 g blanched almonds
- 30 g rolled oats
- ¼ tsp ground black pepper, plus extra to taste
- 2 tsp fine sea salt, plus extra to taste
- ½ lemon, thin peelings of skin only
- 5 sprigs fresh parsley, leaves only
- 150 g quinoa, rinsed
- 1 Tbsp vegetable oil
- 营养价值
- 每 1 portion
- 热量
- 1715 kJ / 410 kcal
- 蛋白质
- 18 g
- 碳水化合物
- 39 g
- 脂肪
- 18 g
- 饱和脂肪
- 2 g
- 钠
- 1528 mg
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