设备与配件
Lemon Snaps
准备工作 20 分钟
总数 2小时 40 分钟
24 pieces
食材
Cookie Dough
-
lemon thin peel only, no pith1
-
sugar3 oz
-
unsalted butter room temperature8 oz
-
large egg1
-
lemon extract1 tsp
-
all-purpose flour7 oz
-
corn starch2 tbsp
-
baking powder¼ tsp
-
baking soda⅛ tsp
-
salt⅛ tsp
Lemon Glaze Icing
-
ultrafine sugar divided12 oz
-
freshly squeezed lemon juice (approx. 2 lemons), plus zest, to garnish4 tbsp
-
lemon extract (可选的)¼ tsp
-
sugar sprinkles
难易度
初级
营养价值 每 1 piece
蛋白质
1 g
热量
669 kJ /
160 kcal
脂肪
8 g
膳食纤维
0 g
碳水化合物
21 g
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