Fusilli with Pesto, Green Beans and Potato - Pasta alla genovese

Fusilli with Pesto, Green Beans and Potato - Pasta alla genovese

4.6 80 评分

准备工作 15 分钟

总数 45 分钟

6 portions

食材

Parmesan cheese cut in pieces (2 cm)
50 g
pecorino cheese cut in pieces (2 cm)
30 g
toasted pine nuts
30 g
garlic clove
½
fresh basil leaves
80 g
extra virgin olive oil
130 g
fine sea salt
3 tsp
potatoes diced (2 cm)
250 g
water plus extra for cooking pasta
1200 g
dried fusilli pasta
400 g
green beans cut in pieces (3-4 cm)
100 g

难易度

初级

营养价值每 1 portion

蛋白质 15 g

热量 2217 kJ / 530 kcal

脂肪 29 g

碳水化合物 56 g

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Italian Kitchen 62 道食谱
英国和爱尔兰

Potatoes 9 道食谱
英国和爱尔兰

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