Coconut and Raspberry Cupcakes

Coconut and Raspberry Cupcakes

4.0 41 评分

准备工作 20 分钟

总数 1小时 40 分钟

12 pieces

食材

Custard

whole milk
14 oz
egg yolks from large eggs
2
sugar
2 oz
corn starch
1 oz
vanilla bean seeds only
½
salt
1 pinch

Cupcakes

large eggs
2
sugar
5 oz
unsalted butter room temperature, in pieces
3 oz
coconut milk
4 oz
cake flour
8 ½ oz
shredded coconut, unsweetened
2 oz
baking powder
2 tsp
salt
1 pinch
raspberries
12

Frosting

unsalted butter room temperature, diced (1 in.)
7 oz
raspberries
12

难易度

中级

营养价值每 1 piece

蛋白质 6 g

热量 1800 kJ / 431 kcal

脂肪 29 g

膳食纤维 2 g

碳水化合物 37 g

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