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Schoko-Pistazien-Crêpes
5.0 2 ratings
Prep. 30 min
Total 45 min
10 Stück
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Ingredients

  • Butter plus 1 EL Butter zum Braten
    40 g
  • Milch
    360 g
  • Weizenmehl
    150 g
  • Eier (Größe M)
    2
  • Pistaziencreme
    100 g
  • Salz
    1 Prise
  • Staubzucker
    15 g
  • Tahin
    15 g
  • Schlagobers, 30-40% Fett, kühlschrankkalt
    115 g
    75 g Mascarpone
  • dunkle Schokolade in Stücken (2 cm)
    100 g
  • Tel Kadayif geröstet (Engelshaar - siehe Tipp)
    30 g
  • Pistazien, gehackt
    50 g

Difficulty

easy

Nutrition per 1 Stück

Sodium 86 mg
Protein 8 g
Calories 1428 kJ / 341 kcal
Fat 22 g
Fibre 2 g
Saturated Fat 10 g
Carbohydrates 28 g

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Pistaziengrün 10 Recipes
Austria

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