Devices & Accessories
Crepes soufflé
Prep. 30 min
Total 1 h 10 min
12 doses
Ingredients
Crepes
-
manteiga mais q.b. p/ fritar90 g
-
leite400 g
-
ovos2
-
farinha de trigo140 g
Soufflé
-
Manteiga q.b. p/ untar
-
açúcar300 g
-
ovos12
-
cremor tártaro1 c. chá de
-
limão (raspa e sumo)½
-
amido de milho15 g
Difficulty
medium
Nutrition per 1 dose
Protein
9.6 g
Calories
1258.5 kJ /
300.8 kcal
Fat
12.7 g
Fibre
0.5 g
Carbohydrates
37.6 g
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