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Ingredients
- 4 green onions, trimmed, in pieces (1 in.), plus extra, thinly sliced, to garnish
- 115 g red pepper, roasted, preserved, drained, plus extra, thinly sliced, to garnish
- 170 g Cheddar cheese, vintage, cubed
- 170 g cheddar cheese, cubed
- 340 g cream cheese, softened, cubed
- 2 tbsp sriracha sauce
- tortilla chip, to serve
- Nutrition
- per 1 portion
- Calories
- 906.9 kJ / 216.8 kcal
- Protein
- 8.7 g
- Carbohydrates
- 2.5 g
- Fat
- 19.3 g
- Fibre
- 0.3 g
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