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Ingredients
- 200 g migdale decojite
- 85 g unt
- 4 albușuri
- 1 priză sare
-
100
g zahăr
or 100 g eritritol - 4 gălbenușuri
- 1 lămâie, zeama și coaja
- 1 linguriță praf de copt fără gluten
- 60 g fulgi de migdale
- 20 g zahăr pudră, pentru presărare
- Nutrition
- per 1 porție
- Calories
- 993 kJ / 237.3 kcal
- Protein
- 6.4 g
- Carbohydrates
- 14.9 g
- Fat
- 18.2 g
- Saturated Fat
- 4.9 g
- Fibre
- 2.4 g
- Sodium
- 48.4 mg
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