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Ingredients
- 3 Eier, getrennt
- 80 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 40 g Mehl
- 500 g Milch
- 250 g Löffelbiskuits
- 120 g Marsala (ital. Dessertwein)
- 250 g Kompott (Pfirsich oder Aprikose)
- 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- Nutrition
- per 1 Portion
- Calories
- 1596 kJ / 381 kcal
- Protein
- 10 g
- Carbohydrates
- 47 g
- Fat
- 15 g
- Fibre
- 1.1 g
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