Mango Pomelo Sago

3.0 2 ratings

Prep. 20 min

Total 1 h 30 min

8 portions

Ingredients

water
2500 g
sago, small
120 g
full cream evaporated milk
200 g
fresh milk
250 g
ripe mango peel and cut into chunks, plus extra for garnishing
300 g
sugar
90 g
pomelo
200 g
mint leaves to garnish
5 g

Difficulty

easy

Nutrition per 1 portion

Sodium 55.7 mg

Protein 3.3 g

Calories 769.1 kJ / 183.8 kcal

Fat 3.1 g

Fibre 1.2 g

Saturated Fat 1.9 g

Carbohydrates 37 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Every season is a Healthy Season 14 Recipes
International

Open Cooking 32 Recipes
International

You might also like...

Show all

Fruity dream

Fruity dream

10 min

Red and green Christmas shortbread

Red and green Christmas shortbread

2 h 20 min

Blueberry Coffee Cake

Blueberry Coffee Cake

1 h

Basque Burnt Cheesecake

Basque Burnt Cheesecake

3 h 10 min

Salted Chocolate Caramel Fudge

Salted Chocolate Caramel Fudge

2 h 40 min

Green Smoothie Pancakes

Green Smoothie Pancakes

45 min

Fruity dream (soft serve ice cream)

Fruity dream (soft serve ice cream)

5 min

Fruit Ice Cream

Fruit Ice Cream

5 min

Chocolate Hazelnut Torte with Fresh Berries

Chocolate Hazelnut Torte with Fresh Berries

45 min

Sourdough Starter Discard Chocolate Chip Cookies

Sourdough Starter Discard Chocolate Chip Cookies

40 min

Hazelnut chocolate brioche

Hazelnut chocolate brioche

2 h

Edna's lemon curd tea cakes

Edna's lemon curd tea cakes

30 min

Show all