桂花冰火湯圓

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Prep. 10 min
Total 1 h
10 顆

Ingredients

芝麻湯圓
  • 黑芝麻
    50 克
  • 冰糖
    30 克
  • 奶油 室溫軟化
    25 克
  • 糯米粉
    180 克
  • (詳見要訣)
    135 克
煮湯圓
  • 1400 克
剉冰
  • 冰塊
    400 克
  • 桂花蜜 依照個人口味調整

Difficulty

advanced


Nutrition per 1 顆

Sodium 1.4 mg
Protein 2.1 g
Calories 551.4 kJ / 131.8 kcal
Fat 4.8 g
Fibre 1.1 g
Saturated Fat 1.7 g
Carbohydrates 20.2 g

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