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Ingredients
- 500 g yulaf sütü
- 1 muz, orta boy, parçalara bölünmüş
- 2 tk toz zerdeçal
- 1 tk kurutulmuş zencefil tozu
- 2 tk akçaağaç şurubu
- ½ tk toz acı kırmızı biber
- ½ tk tarçın, toz
- Nutrition
- per 1 şişe
- Calories
- 1491 kJ / 352 kcal
- Protein
- 6 g
- Carbohydrates
- 67 g
- Fat
- 6 g
- Fibre
- 3.8 g
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