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Ingredients
- 5 Eier, getrennt
- 1 Prise Salz
- 250 - 300 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 1000 g Wasser
- 250 g Zartbitter-Schokolade (50% Kakao), in Stücken (2 cm)
- 80 g Butter, weich, in Stücken (3 cm)
-
40
g Vanillezucker, selbst gemacht
or 40 g Zucker - Beeren, gemischt, frisch zum Garnieren (optional)
- Nutrition
- per 1 Portion
- Calories
- 1880 kJ / 449 kcal
- Protein
- 8 g
- Carbohydrates
- 21 g
- Fat
- 38 g
- Saturated Fat
- 22 g
- Fibre
- 3.4 g
- Sodium
- 96 mg
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