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Ingredients
La pâte à chou
- 300 g d'eau
- 160 g de beurre, en morceaux
- ½ c. à café de sel
- 20 g de sucre en poudre
- 240 g de farine de blé
- 350 g d'œufs (environ 6 œufs moyens)
La crème à l'orange
- 140 g de sucre en poudre
- 2 c. à soupe de zeste d'orange (environ 2 oranges)
- 1000 g de lait
- 100 g de fécule de maïs
- 4 œufs
- 4 jaunes d'œufs
- 2 c. à café d'extrait naturel de vanille
Le chocolat
- 500 g de chocolat noir, en petits morceaux ou en callets
Le montage
- 50 g de sucre glace
- Nutrition
- per 1 portion
- Calories
- 2041.2 kJ / 487.9 kcal
- Protein
- 11.5 g
- Carbohydrates
- 47.5 g
- Fat
- 28 g
- Saturated Fat
- 15.5 g
- Fibre
- 4.3 g
- Sodium
- 163 mg
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