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Ingredients
- 260 克 黑糯米 ，浸泡隔夜
- 5 片 班兰叶 ，洗净后打成结
- 250 克 红糖
- 1600 克 水
- 200 克 椰浆
- 1 ½ 茶匙 盐
- Nutrition
- per 1 人份
- Calories
- 695 kJ / 166 kcal
- Protein
- 1 g
- Carbohydrates
- 31 g
- Fat
- 5 g
- Saturated Fat
- 4 g
- Fibre
- 1 g
- Sodium
- 360 mg
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