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Ingredients
- 2 jajka, sparzone
- 1 żółtko, ze sparzonego jajka
- 120 g cukru
-
10
g cukru waniliowego, wykonanego w TM
or 20 g cukru wanilinowego - 500 g sera mascarpone, schłodzonego, podzielonego na kawałki
- 380 g wody
- 15 g kawy zbożowej, rozpuszczalnej, Inka® Klasyczna (3 łyżki), plus dodatkowo 1-1½ łyżki do oprószenia
- 300 g biszkoptów lady fingers (podłużnych, patrz wskazówka)
- Nutrition
- per 1 porcję
- Calories
- 1240.2 kJ / 296.4 kcal
- Protein
- 6.5 g
- Carbohydrates
- 28.9 g
- Fat
- 17.6 g
- Saturated Fat
- 9.2 g
- Fibre
- 0.3 g
- Sodium
- 202.8 mg
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