Devices & Accessories
Citron og kapers aioli
Prep. 10 min
Total 15 min
300 g
Ingredients
-
fed hvidløg1
-
citronskal (5 x 2 cm), ingen hvid marv3 stykke
-
kapers drænet12
-
æggeblomme2
-
dijonsennep2 tsk
-
citronsaft1 - 2 tsk
-
vindruekerneolie250 g
-
havsalt1 knivspids
Difficulty
easy
Nutrition per 300 g
Sodium
325 mg
Protein
5 g
Calories
9676 kJ /
2313 kcal
Fat
258 g
Fibre
1 g
Saturated Fat
27 g
Carbohydrates
4 g
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