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Ingredients
Macarons
- 170 g açúcar
- 120 g amêndoa s/ pele
- 100 g claras de ovo (3 unid. aprox.)
- ½ c. chá de cremor tártaro
- Corante alimentar violeta q.b. p/ colorir
- 1 c. chá de flores de lavanda
Recheio
- 100 g natas
- Corante alimentar violeta q.b. p/ colorir
- 1 c. chá de flores de lavanda
- 200 g chocolate branco
- Nutrition
- per 1 unidade
- Calories
- 506 kJ / 121 kcal
- Protein
- 2 g
- Carbohydrates
- 13 g
- Fat
- 7 g