Lemon Garlic Salmon

Lemon Garlic Salmon

4.5 42 ratings

Prep. 10 min

Total 2 h 20 min

4 portions

Ingredients

garlic cloves
2
fresh ginger peeled and thinly sliced into rounds
1 in.
fresh parsley, leaves only
½ bunch
olive oil
2 ½ oz
lemon juice
½ oz
honey
1 ½ tsp
salt
¾ tsp
ground black pepper
¼ tsp
fresh salmon fillets (4 fillets, approx. 5 oz ea.)
20 oz
lemon cut into wedges, to serve
1

Difficulty

easy

Nutrition per 1 portion

Sodium 1675.5 mg

Protein 33.5 g

Calories 1984.5 kJ / 474.3 kcal

Fat 36.1 g

Fibre 0.8 g

Saturated Fat 5.9 g

Carbohydrates 5.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Sensor Meat, Poultry and Fish 32 Recipes
United States

You might also like...

Show all

Shrimp Tacos with Denver Salsa

25 分钟

Thai Fish Curry

50 分钟

Pineapple Chicken Malvani Curry

30 分钟

Irish Seafood Chowder

55 分钟

Ginger Garlic Steamed Whole Fish

30 分钟

Sicilian Shrimp Salad

30 分钟

Sautéing Shrimp

15 分钟

Mussels in Spicy Tomato Sauce

45 分钟

Shrimp Louie Salad

1小时 30 分钟

Hurricane Po'Boy with Saffron Aioli

25 分钟

Fish Ceviche

3小时 25 分钟

Mussels in Turmeric and Ginger Broth

20 分钟

Show all