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Ingredients
- 400 - 500 克 黄瓜
- 1 支 新鲜红辣椒 ，去籽，切片
- 5 克 新鲜香菜叶
- 2 瓣 蒜头
- 30 克 油
- 10 克 韩式辣椒酱
- 10 克 米醋
- 2 - 3 克 糖
- 10 克 生抽
- 2 小撮 盐
- 适量 白芝麻 ，装饰用
- Nutrition
- per 1 人份
- Calories
- 419.7 kJ / 100.3 kcal
- Protein
- 2.1 g
- Carbohydrates
- 6.8 g
- Fat
- 7.9 g
- Saturated Fat
- 1.1 g
- Fibre
- 0.9 g
- Sodium
- 363.8 mg
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