Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Almond pastry
- 30 g raw sugar or Rapadura sugar
- 30 g blanched almonds
- 210 g plain flour
- 130 g butter, chilled and cut into pieces
- ½ tsp mixed spice
- 1 pinch sea salt
- 1 egg yolk
- 3 - 4 tsp water or orange juice (approx. ½ orange)
Marzipan shapes
- 250 g raw sugar
- 250 g blanched almonds
- ¼ tsp natural almond extract
- 2 tbsp cornflour, plus extra for dusting
- 1 egg white
Mince filling
- butter, for greasing
- 1 orange, zest only, no white pith
- 750 g pears, peeled, cores removed and cut into quarters
- 250 g caster sugar
- 100 g dried cranberries
- 130 g currants
- 50 g glace ginger, cut into pieces
- 60 g flaked almonds
- 40 g lemon juice (approx. 1 lemon)
- 40 g orange juice, (approx. ½ orange)
- 1 tsp ground cinnamon
- 1 tsp ground cloves
- 1 tsp ground nutmeg
- 1 tsp ground cardamom
- 2 tbsp brandy (optional)
- 1 egg, lightly beaten, for brushing
Brandy cream sauce
- 70 g raw sugar
- 200 g pouring (whipping) cream
- 200 g full cream milk
- 3 eggs
- 40 g brandy
- icing sugar, for dusting pies
- Nutrition
- per 1 piece
- Calories
- 2044 kJ / 487 kcal
- Protein
- 8 g
- Carbohydrates
- 61.5 g
- Fat
- 22.5 g
- Saturated Fat
- 7.7 g
- Fibre
- 4.6 g
- Sodium
- 88.6 mg
替代食谱
Show allGluten free almond sweet shortcrust pastry
35 分钟
Far Breton with prunes
2h
Gingerbread
1小时 30 分钟
Cherry clafoutis
1小时 5 分钟
Almond tuiles
30 分钟
Chocolate and pear cake
1小时 30 分钟
Golden baklava
25h 25 min
Pistachio cake
1小时 10 分钟
Banana tart tartin with chocolate sorbet
27小时 35 分钟
S'mores cupcakes
2小时 40 分钟
Rhubarb and ricotta bread and butter pudding
2小时 30 分钟
Italian ricotta doughnuts with citrus curd
1小时 10 分钟