Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pie Dough
- 7 ½ oz all-purpose flour
- 5 oz unsalted butter, diced, chilled
- 1 ½ tsp sugar
- ½ tsp baking powder
- ¼ tsp salt
- 3 tbsp ice water
- 2 oz unsalted butter, in pieces
- 2 tbsp sugar
- 2 tbsp ground cinnamon
- ¼ tsp ground nutmeg
Pie Filling
- 10 oz pecan halves
- 1 oz unsalted butter, diced
- 2 oz bourbon
- 5 large eggs, divided
- 4 oz sugar
- 4 oz brown sugar
- 4 oz corn syrup (see Tip)
- 1 tsp vanilla extract
- ⅛ tsp salt
Bourbon Caramel Sauce
-
8 ½
oz sugar
or 8 ½ oz brown sugar - 6 oz heavy whipping cream, divided
- 36 oz water, divided
- 1 tsp lemon juice
- 1 oz unsalted butter in one piece (see Tip)
- 2 tbsp bourbon
- 1 tbsp vinegar
- Nutrition
- per 1 portion
- Calories
- 3414.1 kJ / 816 kcal
- Protein
- 9.7 g
- Carbohydrates
- 80.7 g
- Fat
- 51.1 g
- Saturated Fat
- 19.9 g
- Fibre
- 4.1 g
- Sodium
- 174 mg
替代食谱
Show allPeanut Butter
5 分钟
Lemon Curd
1h
Chocolate Hazelnut Spread
45 min
Strawberry Jam
1小时 5 分钟
Fruit Sauce (Coulis)
10 min
Apple Sauce
20 分钟
Chocolate Syrup
20 分钟
Vanilla Sauce (Crème Anglaise)
15 min
Allergen Free Melted Chocolate
10 min
Sugar Cookies with Lemon Curd
2小时 30 分钟
Steamed Applesauce Cake
1h
Brown Sugar Syrup
20 分钟