Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1020 g potatoes, cut into pieces
- 170 g onions, halved
- 1 tbsp lemon juice
- 1 tsp salt
- ¼ tsp black pepper, ground
- 30 g cornstarch
- 30 g rolled oats
- 1 egg, large
- vegetable oil, to fry
- Nutrition
- per 1 portion
- Calories
- 1972 kJ / 472 kcal
- Protein
- 8 g
- Carbohydrates
- 52 g
- Fat
- 24 g
- Fibre
- 4.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Lentil Moussaka
2h 20 min
Broccoli and Potatoes with Blue Cheese Sauce
45 min
Tofu Stew
30 min
Indian Vegetable Curry
50 min
Cauliflower Gratin
55 分钟
Potato Pancakes
45 min
Stuffed Vegetables
1h 20 min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55 分钟
Spaghetti Muffins
55 分钟
Creamy Mac & Cheese
30 min
Mushroom Taco Filling
35 分钟
Falafel Waffle
40 min