Focaccia with Caramelized Carrots

Focaccia with Caramelized Carrots

4.0 5 ratings

Prep. 20 min

Total 1 h 50 min

12 pieces

Ingredients

Dough

whole baby rainbow carrots in pieces (1 in.)
3 ½ oz
warm water
7 oz
honey
½ oz
dried instant yeast
1 ½ tsp
bread flour
12 oz
extra virgin olive oil plus extra to grease
2 oz
salt
¾ tsp
dried basil
½ tsp
garlic powder
½ tsp
turmeric powder
½ tsp

Toppings

water divided
21 ½ oz
whole baby rainbow carrots trimmed, peeled
12 oz
extra virgin olive oil
1 ½ oz
salt
½ tsp

Baking

extra virgin olive oil to drizzle

Difficulty

easy

Nutrition per 1 piece

Sodium 271.4 mg

Protein 4 g

Calories 822.4 kJ / 196.6 kcal

Fat 8.8 g

Fibre 1.9 g

Saturated Fat 1.3 g

Carbohydrates 25.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Earth Day 13 Recipes
United States

You might also like...

Show all

Sourdough Starter Discard Banana Bread

Sourdough Starter Discard Banana Bread

1 h 10 min

Apple Fritter Bread

Apple Fritter Bread

2 h

Braided Milk Bread

Braided Milk Bread

2 h 20 min

Wonderful White Bread

Wonderful White Bread

5 h

Artisan Bread (Betty)

Artisan Bread (Betty)

4 h 35 min

Sourdough Starter Discard Focaccia

Sourdough Starter Discard Focaccia

2 h 55 min

Braided Milk Bread

Braided Milk Bread

2 h 20 min

Pretzel Bread

Pretzel Bread

2 h

Baguettes

Baguettes

3 h 45 min

Sourdough Starter Discard English Muffins

Sourdough Starter Discard English Muffins

4 h 10 min

Sourdough Starter Discard Cinnamon Raisin Bread

Sourdough Starter Discard Cinnamon Raisin Bread

5 h 5 min

Flour Tortilla

Flour Tortilla

1 h

Show all