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Ingredients
- 600 g batata descascada e cortada em pedaços que caibam no bocal da mandolina Bimby®
- 80 g queijo parmesão cortado em pedaços que caibam no bocal da mandolina Bimby®
- 1 c. chá de sal
- 1 - 2 dentes de alho
- 1 - 2 pés de tomilho, só as folhas, mais q.b. p/ guarnecer
- 150 g natas
- ½ c. chá de pimenta
- ½ c. chá de paprika fumada
- Nutrition
- per 4 doses
- Calories
- 5473.5 kJ / 1308.2 kcal
- Protein
- 44.5 g
- Carbohydrates
- 115.2 g
- Fat
- 77 g
- Saturated Fat
- 47.7 g
- Fibre
- 14.3 g
- Sodium
- 3521.3 mg
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