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Ingredients
Gemüserösti
- 800 g Kartoffeln, mehligkochend, geschält, halbiert oder geviertelt
- 200 g Karotten, geschält
- 120 g Zwiebeln, halbiert oder geviertelt
- 200 g Zucchini, Enden abgeschnitten
- 1 TL Salz
- 4 Prisen Pfeffer
- 2 EL pflanzliches Öl
- 2 EL Weissmehl
Pilzsauce
-
250
g Champignons, frisch
or 250 g Kräuterseitlinge - 80 g Zwiebeln, halbiert
- 1 Knoblauchzehe
- 20 g Olivenöl
-
100
g Weisswein
or 100 g Wasser - 200 g Saucen-Halbrahm (1 Becher)
- 15 g Maisstärke (z. B. Maizena)
-
¼
Gemüsebouillonwürfel (für 0,5 l)
or ¼ TL Gemüsebouillon Paste selbst gemacht - ½ TL Salz
- 2 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1890 kJ / 451 kcal
- Protein
- 10 g
- Carbohydrates
- 47 g
- Fat
- 20 g
- Saturated Fat
- 7 g
- Fibre
- 8.7 g
- Sodium
- 961 mg
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