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Ingredients
- 150 克 小黄瓜 ，切薄片(约0.3厘米)
- 2 茶匙 盐
- ½ 茶匙 糖
- 冷开水 ，冲洗用，适量
- 500 克 水 ，蒸煮用
- 500 克 土豆 ，去皮切块，约2厘米
- 100 克 胡萝卜 ，去皮切块，约1厘米
- 50 克 洋葱 ，切块，约3厘米
- 20 克 无盐黄油 ，室温软化
- 50 克 美乃滋
- ¼ 茶匙 黑胡椒粉
- ½ 汤匙 白醋
- 3 片 火腿 ，切小块(约1x2厘米)
- Nutrition
- per 1 人份
- Calories
- 1373.7 kJ / 328.6 kcal
- Protein
- 9.2 g
- Carbohydrates
- 44.8 g
- Fat
- 13.3 g
- Fibre
- 3.2 g
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