Summer Fruit with Whipped Cream and Sponge Cake
TM5 TM6

Summer Fruit with Whipped Cream and Sponge Cake

3.7 (3 评分)

Ingredients

  • 12 oz water
  • 16 oz nectarines, sliced into thin wedges
  • 2 tbsp brown sugar
  • ¼ tsp ground cinnamon
  • 6 oz raspberries
  • 7 oz heavy whipping cream, chilled
  • 6 slices sponge cake, store bought (see Tip)
    or 6 oz Lady fingers, store bought (see Tip)

Nutrition
per 1 portion
Calories
1079.7 kJ / 258.1 kcal
Protein
4 g
Carbohydrates
31.7 g
Fat
13.9 g
Saturated Fat
8 g
Fibre
3.2 g
Sodium
80.6 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

注册我们的30天免费试用会员,探索Cookidoo®的世界,没有任何附加条件

More information

替代食谱

Show all