
Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 510 g jamur (misalnya cremini, king oyster, chanterelles, bolete), dibersihkan (lihat Tip)
- 140 g bawang bombai, diiris (1 cm)
- 2 siung bawang putih, dipotong bagi dua
- 2000 g air, dibagi
- 2 sdt garam, dibagi
-
140
g cuka putih
or 140 g sari cuka apel - 2 sdt gula
- 4 dried bay leaf (daun salam Eropa kering)
- 12 biji lada hitam
- 4 sdm biji mustar
- 8 biji allspice utuh
- Nutrition
- per 1 jar
- Calories
- 348.2 kJ / 83.2 kcal
- Protein
- 5.2 g
- Carbohydrates
- 14.5 g
- Fat
- 1.6 g
- Saturated Fat
- 0.3 g
- Fibre
- 3.4 g
- Sodium
- 1577.4 mg