Roti Gandum Jerman

Roti Gandum Jerman

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Prep. 15 min

Total 4 h 15 min

16 bagian

Ingredients

buttermilk
500 g
treacle (sirup gula tebu)
160 g
180 g gula, tetes tebu
ragi kering instan
2 sdt
20 g ragi basah, dalam remahan
tepung gandum hitam
250 g
tepung roti gandum utuh
250 g
tepung terigu serbaguna
250 g
biji bunga matahari
80 g
garam laut halus (fine sea salt)
1 sdm
rolled oats
1 sdm

Difficulty

easy

Nutrition per 1 bagian

Protein 8.3 g

Calories 1028 kJ / 246 kcal

Fat 3.5 g

Carbohydrates 45.2 g

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