包菜炒粉丝

包菜炒粉丝

3.9 81 ratings
Prep. 10 min
Total 20 min
3 人份

Ingredients

  • 30 克
  • 卷心菜 选择包菜,切细丝
    300 克
  • 生抽
    15 克
  • 老抽
    8 克
  • 粉丝 选用龙口粉丝泡软剪断
    120 克
  • 80 克

Difficulty

easy


Nutrition per 1 人份

Sodium 472.8 mg
Protein 2.2 g
Calories 1061.7 kJ / 254 kcal
Fat 10.3 g
Fibre 1.5 g
Saturated Fat 1.5 g
Carbohydrates 38.9 g

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