Cremet vaniljeyoghurt

Cremet vaniljeyoghurt

5.0 1 rating
Prep. 10 min
Total 13 h
8 portioner

Ingredients

  • yoghurt naturel (se tip)
    55 g
  • sødmælk (se tip)
    1000 g
  • vaniljestang flækket på tværs (se tip)
    ½
  • mælkepulver (se tip)
    50 g
  • sukker (valgfrit)
    40 g
  • vand
    250 g
  • citronsaft (se tip)
    30 g

Difficulty

easy


Nutrition per 1 portion

Sodium 67.7 mg
Protein 6.4 g
Calories 586.2 kJ / 139.6 kcal
Fat 6.2 g
Fibre 0.1 g
Saturated Fat 4 g
Carbohydrates 15.3 g

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