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Ingredients
- 225 g de beurre, en morceaux
- 140 g de sucre glace
- 1 œuf (63-73 g)
- 1 c. à café d'extrait naturel d'amande
- ½ c. à café de sel
- 1 c. à café d'extrait naturel de vanille
- 315 g de farine blanche, et un peu plus pour travailler la pâte
- 2 - 3 gouttes de colorant alimentaire rouge, à ajuster selon la couleur désirée
- Nutrition
- per 1 morceau
- Calories
- 611 kJ / 146 kcal
- Protein
- 2 g
- Carbohydrates
- 19 g
- Fat
- 7 g
- Saturated Fat
- 4.2 g
- Fibre
- 0.5 g
- Sodium
- 46 mg
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