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Ingredients
- 1 oz Kashmiri chili powder
- 1 tbsp coriander seeds
- 1 ½ cinnamon sticks, halved
- 1 tsp whole black peppercorns
- 7 whole cloves
- 1 tsp cumin seeds
- 1 tsp turmeric powder
- Nutrition
- per 2.5 oz
- Calories
- 551.7 kJ / 131.9 kcal
- Protein
- 5.6 g
- Carbohydrates
- 25.5 g
- Fat
- 5.8 g
- Saturated Fat
- 0.9 g
- Fibre
- 16.8 g
- Sodium
- 822.7 mg
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