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Ingredients
- 500 g cogumelos frescos (cantarelos, boletus, pleurotos, etc.), limpos (ver dica)
- 150 g cebola cortada em fatias (1 cm aprox.)
- 1500 g água
- 1 c. chá de sal
-
150
g vinagre branco
or 150 g vinagre de sidra - 10 g sal
- 10 g açúcar
- 4 folhas de louro
- 12 grãos de pimenta preta
- 4 c. chá de sementes de mostarda
- 8 grãos de pimenta-da-Jamaica
- Nutrition
- per 1 frasco de
- Calories
- 348.2 kJ / 83.2 kcal
- Protein
- 5.2 g
- Carbohydrates
- 14.5 g
- Fat
- 1.6 g
- Saturated Fat
- 0.3 g
- Fibre
- 3.4 g
- Sodium
- 1577.4 mg
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